Tag Archives: spring

Kentucky Green Living Fair 2013 Wrap-Up

I wanted to say thank you to everyone who attended the Kentucky Green Living Fair, whether as a guest or an exhibitor! I feel so fortunate that Sustainable Kentucky’s first event was a huge success. I don’t think success can be measured in numbers (although, yes, a lot of you showed up!) but I think […]

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Herbs and the Anatomy of a Salad

The most common questions I get are usually related to the use of fresh herbs. Lots of people have never cooked with them, or even seen them, outside of an occasionally limp piece of parsley on the plate next to their meal at a steak house. Thankfully, people are becoming more and more aware of […]

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